Information On Organic Klamath Blue Green Alge

By Sally Delacruz


Klamath Lake is located in Oregon state, which is part of the United States of America. It is a shallow, large freshwater lake east of Cascade Range and in the south-central portion of the state. This is recognized as the biggest body of freshwater in Oregon because of its massive surface area. Organic Klamath blue green alge is sourced from this water and has become a popular topic in recent years, especially among those involved with the health world.

The technical term Aphonizomenon flos-aquae is used to describe the algae that is produced in this lake. This is similar to chlorella and even spirulina, but there are differences. When people talk about this algae, they often remark on the positive ways it can improve one's health.

Grown in most other places, aphanizomenon flos-aquae is considered toxic. However, that which is grown in Klamath Lake is known for being pure and free of these toxins. This makes it available for ingestion by humans and there is plenty of it that grows in this region.

Approximately thousands of kilograms of this are harvest from the lake on a yearly basis and sourced to clients in the supplement industry. During the summer, the algae growth is robust and the lake becomes green because of it. The native fish tend to die out because this sucks the oxygen out of the water.

There is a lot of information out there about the potentially powerful health benefits of this substance. However, there is not much solid evidence to support those claims. This algae is believed to suppress tumors, enhance immune systems and serve as a plant source of the B12 vitamin. Like all other algaes, it has high amounts of iron, phytonutrients and protein.

This substance has a large amount of phycocyanin. In fact, it has more of this compound that any other food source in the world. This is a naturally occurring antioxidant that forms in cyanobacteria. It can reduce oxidative stress, as well as inflammation present in the body. This compound is actually one of the reasons that spirulina is recognized as a superfood. While spirulina has approximately five percent of phycocyanin, Klamath Lake algae carries about 15 percent.

Because there is no scientific evidence that proves the benefits of this algae, it should be taken with caution. Less than a handful of studies have been done on this substance and so there are many skeptics. Consider speaking with a health professional about your health status and interest in this algae before taking any supplements. This might not be effective for all people and so individuals who try it out should remain cautious and start slow.

A lot of health companies have this available in the form of a pill or powder supplement. It might include only the algae or other natural substances that work well with it. The cost for these goods will range considerably and may related to the retailer. Generally, they are not cheap. Always follow instructions given by the manufacturer and make sure the products are being purchased from a source that you trust.




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